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Montrant les résultats 42 à 61 de 83
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Date de publication
Titre
Auteur(s)
2020-03-01
Optimising functional properties and chemical composition of Pinus halepensis Mill. Seeds protein concentrates
Dahmoune, Farid
2020-03-01
Optimising functional properties and chemical composition of Pinus halepensis Mill. Seeds protein concentrates
Abbou, Amina
;
Kadri, Nabil
;
Dahmoune, Farid
;
Chergui, Achour
;
Remini, Hocine
;
Berkani, Farida
;
Adel, Khadidja
;
Boukhalfa, Farid
;
Madani, Khodir
2020-03-01
Optimising functional properties and chemical composition of Pinus halepensis Mill. Seeds protein concentrates
Dahmoune, Farid
2020-03-01
Optimising functional properties and chemical composition of Pinus halepensis Mill. Seeds protein concentrates
Dahmoune, Farid
2021
Optimization of microwave extraction method of phenolic compounds from red onion using response surface methodology and inhibition of lipoprotein low-density oxidation
Dairi, Sofiane
;
Dahmoune, Farid
;
Belbahi, Amine
;
Remini, Hocine
;
Kadri, Nabil
;
Aoun, Omar
;
Bouaoudia, Nadia
;
Madani, Khodir
2015-01-01
Optimization of Microwave-Assisted Extraction of Polyphenols from< i> Myrtus communis</i> L. Leaves
Dahmoune, Farid
;
Balunkeswar, Nayak
;
Moussi, Kamal
;
Remini, Hocine
;
Madani, Khodir
2017
Optimization of the extraction of phenolic compounds from Scirpus holoschoenus using a simplex centroid design for antioxidant and antibacterial applications
Dahmoune, Farid
2017
Optimization of the extraction of phenolic compounds from Scirpus holoschoenus using a simplex centroid design for antioxidant and antibacterial applications
Oussaid, Saliha
;
CHIBANE, Mohamed
;
Madani, Khodir
;
Amrouche, Tahar
;
Achat, Sabiha
;
Dahmoune, Farid
;
Houali, Karim
;
Rendueles, Manuel
;
Diaz, Mario
2014
Optimization of ultrasound-assisted extraction of phenolic compounds from Citrus sinensis L. peels using response surface methodology
Dahmoune, Farid
2015
Optimization of Ultrasound-Assisted Extraction of Phenolic Compounds from Citrus sinensis L. Peels using Response Surface Methodology
Remini, Hocine
;
Dahmoune, Farid
;
Moussia, Kamal
;
Belbahi, Amine
;
Aouna, Omar
;
Madani, Khodir
2022-03-15
Optimization of ultrasound-assisted extraction of phenolic-saponin content from Carthamus caeruleus L. rhizome and predictive model based on support vector regression optimized by dragonfly algorithm
Moussa, Hamza
;
Dahmoune, Farid
;
Hentabli, Mohamed
;
Remini, Hocine
;
Mouni, Lotfi
2017
Pectin from Opuntia ficus indica: Optimization of microwave-assisted extraction and preliminary characterization
Dahmoune, Farid
2017
Pectin from Opuntia ficus indica: Optimization of microwave-assisted extraction and preliminary characterization
Dahmoune, Farid
2017
Pectin from Opuntia ficus indica: Optimization of microwave-assisted extraction and preliminary characterization
Dahmoune, Farid
2017
Phenolic compounds from Citrus leaves: antioxidant activity and enzymatic browning inhibition
Dahmoune, Farid
2017-03-01
Phenolic compounds from Citrus leaves: antioxidant activity and enzymatic browning inhibition
Khettal, Bachra
;
Kadri, Nabil
;
Tighilet, Karim
;
Adjebli, Ahmed
;
Dahmoune, Farid
;
Maiza-Benabdeslam, Fadila
2016
Phenolic compounds from Citrusleaves:antioxidant activity and enzymatic browning inhibition
Khettal, Bachra
;
Kadr, Nabil
;
Tighilet, Karim
;
Adjebli, Ahmed
;
Dahmoune, Farid
;
Maiza-Benabdeslam, Fadila
2015
Physicochemical parameters and anthocyanins kinetic degradation modelling from blood orange juice as affected by ascorbic acid fortification during pasteurisation
Dahmoune, Farid
2017
Phytochemical analysis of Myrtus communis plant: Conventional versus microwave assisted-extraction procedures
Dahmoune, Farid
2017-06-10
Phytochemical analysis of Myrtus communis plant: Conventional versus microwave assisted-extraction procedures
Bouaoudia-Madi, Nadia
;
Boulekbache-Makhlouf, Lila
;
Kadri, Nabil
;
Dahmoune, Farid
;
Remini, Hocine
;
Dairi, Sofiane
;
Oukhmanou-Bensidhoum, Sonia
;
Madani, Khodir