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Browsing by Author Dahmoune, Farid
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Showing results 1 to 20 of 83
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Issue Date
Title
Author(s)
2017
Antioxidant effects of extra virgin olive oil enriched by myrtle phenolic extracts on iron-mediated lipid peroxidation under intestinal conditions model
Dahmoune, Farid
2017
Antioxidant effects of extra virgin olive oil enriched by myrtle phenolic extracts on iron-mediated lipid peroxidation under intestinal conditions model
Dahmoune, Farid
2015
Colloidal gas aphrons based separation process for the purification and fractionation of natural phenolic extracts
Dahmoune, Farid
2015-11-15
Comparaison de l'extraction par micro-ondes, par ultrasons et par solvant accélérée pour la récupération des polyphénols des écorces de Citrus sinensis
Remini, Hocine
;
Dahmoune, Farid
;
Moussi, Kamal
;
Nayak, Balunkeswar
;
Daïri, Sofiane
;
Aoun, Omar
;
Madani, Khodir
2019
Comparison of artificial neural network (ANN) and response surface methodology (RSM) prediction in compressive strength of recycled concrete aggregates
Dahmoune, Farid
2015
Comparison of Microwave, Ultrasound and Accelerated-Assisted Solvent Extraction for Recovery of Polyphenols from Citrus Sinensis Peels
Nayak, Balunkeswar
;
Dahmoune, Farid
;
Moussi, Kamal
;
Remini, Hocine
;
Dairi, Sofiane
;
Aoun, Omar
;
Khodir, Madani
2015
Comparison of microwave, ultrasound and accelerated-assisted solvent extraction for recovery of polyphenols from Citrus sinensis peels
Dahmoune, Farid
2016
Composés phénoliques de l'oignon rouge: extraction/caractérisation
Dahmoune, Farid
2020
Conventional method and microwave drying kinetics of Laurus nobilis leaves: effects on phenolic compounds and antioxidant activity
Khaled Khodja, Yazid
;
Dahmoune, Farid
;
Bachir bey, Mostapha
;
Madani, Khodir
;
Khettal, Bachra
2002
Correlation between antioxidant effect mechanisms and polyphenol content of Rosa canina.
Dahmoune, Farid
2015
Degradation kinetics of anthocyanins in fruits and vegetables during heat treatment at high temperatures
Dahmoune, Farid
2015
Détermination colorimétrique de la teneur en nitrates des produits alimentaires «Méthode à la Diphénylamine»
Dahmoune, Farid
2019
Effect of precipitation solvent on some biological activities of polysaccharides from Pinus halepensis Mill. seeds
Dahmoune, Farid
2019-12-01
Effect of precipitation solvent on some biological activities of polysaccharides from Pinus halepensis Mill. seeds
Abbou, Amina
;
Kadri, Nabil
;
Debbache, Nadjet
;
Dairi, Sofiane
;
Remini, Hocine
;
Dahmoune, Farid
;
Berkani, Farida
;
Adel, Khadidja
;
Belbahi, Amine
;
Madani, Khodir
2019-12-01
Effect of precipitation solvent on some biological activities of polysaccharides from Pinus halepensis Mill. seeds
Dahmoune, Farid
2017
Enhanced electrocoagulation–electroflotation for turbidity removal by Opuntia ficus indica cladode mucilage
Djerroud, Naima
;
Adjeroud, Nawel
;
Felkai-Haddache, Lamia
;
Hammoui, Yasmina
;
Remini, Hocine
;
Dahmoune, Farid
;
Merzouk, Belkacem
;
Madan, Khodir
2015
: Extraction, Characterization and gelling behavior enhancement of pectins from the cladodes of Opuntia ficus indica
Lefsih, Khalef
;
Delattre, Cedric
;
Pierre, Guillaume
;
Michaud, Philippe
;
. Aminabhavi, Tejraj
;
Dahmoune, Farid
;
Madani, Khodir
2013
Fractionation of a Red Grape Marc Extract by Colloidal Gas Aphrons
Dahmoune, Farid
2016
Full factorial design optimization of anti-inflammatory drug release by PCL–PEG–PCL microspheres
Dahmoune, Farid
2016
Full factorial design optimization of anti-inflammatory drug release by PCL–PEG–PCL microspheres
Dahmoune, Farid