Veuillez utiliser cette adresse pour citer ce document : http://dspace.univ-bouira.dz:8080/jspui/handle/123456789/20445
Affichage complet
Élément Dublin CoreValeurLangue
dc.contributor.authorMAHFOUD, Brahim-
dc.date.accessioned2026-11-09T08:15:11Z-
dc.date.available2026-11-09T08:15:11Z-
dc.date.issued2025-
dc.identifier.urihttp://dspace.univ-bouira.dz:8080/jspui/handle/123456789/20445-
dc.description.abstractIn an increasingly data-driven world, the act of measurement forms the bedrock of scientific progress, industrial quality, and technological innovation. The reliability of any data, however, is intrinsically linked to the quality and understanding of the measurement process itself. This is the domain of metrology—the science of measurement. Within this vast field, sensors act as the critical gateway between the physical world and our digital systems, translating phenomena like temperature, pressure, and force into quantifiable electrical signals. The accuracy, precision, and reliability of these sensors are not merely technical details; they are fundamental to the integrity of every system they support. From ensuring the safety of a pharmaceutical process to optimizing the efficiency of an automotive engine, the correct application and understanding of sensor metrology is paramount. The purpose of this handbook, "Sensor Metrology: From Fundamentals to Temperature Measurement," is to provide a clear, structured, and practical guide to this essential discipline. It is designed to equip students, engineers, and technicians with the foundational knowledge and tools necessary to select, characterize, and understand the behaviour of measurement sensors.en_US
dc.language.isoenen_US
dc.publisherUniversite Akli Mohand Oulhadj -Bouira-en_US
dc.subjectMETROLOGYen_US
dc.titleMETROLOGYen_US
dc.typeBooken_US
Collection(s) :Cours

Fichier(s) constituant ce document :
Fichier Description TailleFormat 
Polycopie Metrologie.pdf4,74 MBUnknownVoir/Ouvrir


Tous les documents dans DSpace sont protégés par copyright, avec tous droits réservés.