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Results 41-50 of 62 (Search time: 0.003 seconds).
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Issue DateTitleAuthor(s)
2017Phytochemical analysis of Myrtus communis plant: Conventional versus microwave assisted-extraction proceduresRemini, Hocine
2011Date stone as source of phenolic antioxidants extracted by microwaves: Optimization studyRemini, Hocine
2011SDRP Journal of Chemical Engineering & Bioanalytical ChemistryRemini, Hocine
2017-06-10Phytochemical analysis of Myrtus communis plant: Conventional versus microwave assisted-extraction proceduresBouaoudia-Madi, Nadia; Boulekbache-Makhlouf, Lila; Kadri, Nabil; Dahmoune, Farid; Remini, Hocine; Dairi, Sofiane; Oukhmanou-Bensidhoum, Sonia; Madani, Khodir
2019Syrup from common date variety (Phoenix dactylifera L.): Optimization of sugars extraction and their quantification by high performance liquid chromatographyDjaoud, Kahina; Arkoub-Djermoune, Lynda; Remini, Hocine; Sait, Sabrina; Tazarourte, Myriam; Hadjal, Samir; Romero, Alberto; Madani, Khodir; Boulekbache-Makhlouf, Lila
2008Date stone as source of phenolic antioxidants extracted by microwaves: Optimization studyRemini, Hocine
2017Enhanced electrocoagulation–electroflotation for turbidity removal by Opuntia ficus indica cladode mucilageRemini, Hocine
2019Effects of the incorporation of cantaloupe pulp in yogurt: Physicochemical, phytochemical and rheological propertiesRemini, Hocine
2016Research Article Optimisation Of Solvent Extraction Of Antioxidants (Phenolic Compounds) From Algerian Mint (Mentha spicata L.)Remini, Hocine
2011Détermination colorimétrique de la teneur en nitrates des produits alimentaires « Méthode à la Diphénylamine »Remini, Hocine